納豆 / Natto
大多數澳門人都唔常食嘅納豆應該要重新認識吓佢啦，納豆係日本常見嘅傳統發酵食品，氣味濃烈並有黏性，食嘅時候先攪拌到見有絲狀物，再加上醬油同日式芥末，撈飯食好味又健康～
wp-extended-search domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/wp-includes/functions.php on line 6114大多數澳門人都唔常食嘅納豆應該要重新認識吓佢啦，納豆係日本常見嘅傳統發酵食品，氣味濃烈並有黏性，食嘅時候先攪拌到見有絲狀物，再加上醬油同日式芥末，撈飯食好味又健康～
