蟹
澳門容易買到新鮮嘅蟹,餐廳有多種煮法,鐘意食蟹的人就算清蒸蟹都好食到停唔到口~區分公乸就要睇肚,蟹乸嘅肚部就更大更圓(雌蟹有蟹黃—既蟹卵子,橙紅色的紅膏,食起嚟似蛋黃咁),而公蟹肚部呈窄三角形(公蟹有蟹膏—既蟹精子,煮熟後係乳白色半透明果凍咁嘅白膏);相關:螃蟹、螯;related: Brachyura;
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action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/wp-includes/functions.php on line 6114澳門容易買到新鮮嘅蟹,餐廳有多種煮法,鐘意食蟹的人就算清蒸蟹都好食到停唔到口~區分公乸就要睇肚,蟹乸嘅肚部就更大更圓(雌蟹有蟹黃—既蟹卵子,橙紅色的紅膏,食起嚟似蛋黃咁),而公蟹肚部呈窄三角形(公蟹有蟹膏—既蟹精子,煮熟後係乳白色半透明果凍咁嘅白膏);相關:螃蟹、螯;related: Brachyura;